In May 2012, Elie and I traveled to Tulum to attend the wedding of our friends, Scarlett and Diego. The turquoise waters and white Caribbean beaches of Tulum, in Mexico’s Yucatan Peninsula, appears to be a magical place. Not unlike Lake Wobegon, in Tulum all the visitors fall in love, friendships are formed and time stands still. And the freshest handcrafted food can be found everywhere, from the taco truck in Tulum’s central square to the tiny restaurants frequented by locals to the ‘eco-chic’ resorts lining the beach.
I wrote about this trip before Simmstown was created, so you can read about our trip to Tulum on my Nourish RDs blog, here.