Chicken, Cauliflower and Kale Coconut Curry

Lisa Samuel // www.lisasamuel.com // Coconut Curry

I didn’t grow up eating ethnic food. Exotic meals included taco nights, with crispy taco shells filled with seasoned ground beef and shredded lettuce and cheddar cheese, or a Bisquick-crust pizza, again with seasoned ground beef, tomato sauce and shredded cheese. My Mom was–and is–a great home cook, but when I was growing up we ate platters of fried pork chops with mushroom gravy, chicken and rice casseroles and well-done beef roasts with potatoes and carrots. It was the 80s after all.

If you’ve been reading here for a while, you’ll already be familiar with my yearly reflections and the setting of intentions for the year ahead. In one form or another, it’s a thoughtful, meditative process I’ve repeated each year for the better part of thirty-five years, since I received my first red leather-bound diary at…

The first few years Elie and I were together, we didn’t exchange Christmas gifts, guided by a feeling that we already have so much. But, Christmas morning always felt like something was missing–not the getting, but the joy of giving. Giving a gift to someone you love is a joyful process the whole way through,…

Every night, after bath and pajamas and the wrangling that is brushing a willful two-and-a-half year old’s teeth, Theo and I go into his room, dim the lights and get ready for sleep. I sit down in the rocking chair and he squeezes in beside me, holding two books. I wrap my arms around him…